Avoidant Restrictive Food Intake Disorder.
 
Avoidant Restrictive Food Intake Disorder (ARFID)
The article elaborates with clarity about Avoidant Restrictive Food Intake Disorder (ARFID). Notably, the ailment is characterized by decreased food intake, an aspect that results to minimal nutrient intake. In fact, ARFID is associated with suppressed uptake of important vitamins by the body, leading to stunted growth. The guide clarifies distinctively that ARFID differs from anorexia, since the latter I associated with weight loss. Particularly, the American Psychiatric Association (2013)posits that individuals suffering from ARFID may express the need to gain more weight.Avoidant Restrictive Food Intake Disorder.
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The guide provides valuable information regarding causes of ARFID. Notably, the disorder is caused by dislike towards certain foods, and restricted diet. In fact, parents can note this ailment on children who tend to be selective towards particular foods. Additionally, the guide provides insightful information to mothers regarding ARFID. Specifically, unpleasant experiences when children eat for instance, chocking, are likely to cause the disorder. Based on this aspect, mothers are warned to observe their children keenly during feeding time.
Additionally, the guideis helpful in providing dependable diagnostic knowledge for ARFID.Notably, parents ought to note that the disorder is notcaused by medical complications.Avoidant Restrictive Food Intake Disorder. Besides, the condition is does not occur naturally for instance, during bulimia or anorexia. However, parents ought to note the existence of ARFID if a child exhibits disinterest towards certain foods based on sensory characteristics. Importantly, the guide provides dependable treatment approaches for ARFID, an aspect that helps parents with children suffering from the condition. In fact, the American Psychiatric Association (2013) suggests that increased exposure of food to children helps minimize the severity of ARFID. Conspicuously, implementing psychological and behavioral change amongst affected children helps alleviate ARFID. Besides, restructuring nourishing time is likely to improve feeding habits of children with ARFID.Avoidant Restrictive Food Intake Disorder.
What is Avoidant Restrictive Food Intake Disorder?
Avoidant Restrictive Food Intake Disorder (ARFID) is a condition characterized by a decreased intake of food resulting in insufficient nutrient intake that causes difficulties with growth and development as well as affecting daily functioning. This condition is different than anorexia because there is no desire to lose weight. Those with ARFID may express the need to gain weight or consume more food but is unable to make themselves eat more (Zimmerman and Fisher, 2017).
What Causes Avoidant Restrictive Food Intake Disorder (Pathophysiology)?
• restricted diet that stems from sensory and texture likes/ dislikes
• Often begins as a “picky eater” during early years
• Can be the result of trauma or unpleasurable experiences related to food. For example, a child is afraid to eat because he or she has choked in the past or there may be a history of forceful feeding (Dulcan, Ballard, Jha, and Sadhu, 2018).
• Bonding between the child and mother may also be compromised as feeding is associated with physical contact (Sadock, Sadock, and Ruiz, 2014).Avoidant Restrictive Food Intake Disorder.